When first starting to explore vegetarianism, sometimes it can be daunting reading recipes with unfamiliar ingredients. Here are some ideas for getting started:
Potato-Mushroom Delight: this recipe has familiar ingredients like hardboiled eggs and canned mushrooms. You can try it without the buttermilk this version of the recipe calls for; just use regular lowfat milk.
Layered Bean Dip
Make sure to get vegetarian refried beans: most refried beans are made with lard.
This is delicious eaten with baked chips (if you are trying to eat healthily) and raw veggies.
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